Wheat Bran with Flaxseed

Today, both flaxseed and wheat bran are highly popular and considered a growing health trend in Georgia, with their consumption steadily increasing.

We offer Wheat Bran with Flaxseed, a product rich in dietary fiber that gives bran its pleasant taste and nutritional value. Flax is one of the world's oldest cultivated grain crops. One of the most extensively studied properties of flaxseed is its positive effect on cardiovascular health. These benefits are attributed to the combined action of its valuable components, including Omega-3 fatty acids, lignans, and alpha-linolenic acid (ALA).

Flaxseed is especially beneficial when ground, as the human body can absorb only up to 40% of the beneficial nutrients from whole flaxseed, while the absorption rate from processed and ground flaxseed can reach up to 90%.

Regular consumption of flaxseed may help:

• Prevent constipation and support healthy intestinal microflora.

• Contribute to the maintenance of normal blood pressure.

• Support the health of blood vessels.

If your goal is weight management, your diet should include sufficient dietary fiber, and Wheat Bran with Flaxseed is an excellent choice. When prepared, the product increases in volume and, as it passes through the digestive tract, helps cleanse the intestines from within.

With regular use (three times a day, approximately 15 minutes before meals), it promotes a feeling of fullness, helping you eat less and manage your weight without the discomfort of hunger.

Adults are advised to drink up to 2 liters of water per day while consuming this product.

The product contains no preservatives, artificial colorings, or chemical additives.